Citrus by Valerie AIkman-Smith and Vicotira Pearson

The beautiful recipe book drew me from the cover.  I thought, "Wow! I'd like to make that!"  And so it was through the book.  The beautiful and yet simple photographs drew me into the recipes. The directions and needed ingredients were neatly laid out.  The layout was simple and clean.  There was not any clutter in the book.

Not all the ingredients are common or easy to find, but if the reader wanted to make the dishes they could with just a little extra effort to find or make what was needed.

This book is organized by citrus (lemon, lime, orange, tangerine, grapefruits, etc.) but if you want it by dishes there is also a table of contents where the recipes are organized by courses.

I received this book free from the publisher in exchange for my honest review.